These cookies are cakey deliciousness for those times when you want a gourmet tasting cookie. Preheat oven to 350 degrees. 1 1/2 cups...

So when I try a new canning project I always go to my local extension which gives me all the information I need to preserve and make sure...

This is a sweeter twist on my Peach Bourbon Jam. I wasn’t able to find the low sugar pectin this year so here is a full sugar version. 9...

Apricot Jam has always been a special treat. Maybe it is because I grew up singing “Popcorn Popping On An Apricot Tree” or because they...

This recipe can be used for breakfast or for a dessert. It is a yummy way to start your morning or to end your night. I prefer it over...

This is one of the easiest salads to make but it dresses up any meals. It is also a favorite of steakhouses and fancy restaurants. Serves...

Last night I tried a new twist on the pineapple upside down cake and it turned out so delicious. The old stand by recipe will always work...

Utah Funeral Potato recipes vary widely according to who makes them and what they prefer. When you are at a funeral there are usually a...

This is my father’s favorite cake. My husband says it tastes like a brownie and a cake had a baby. It is rich, decadent but not...

Creamy, tart, sweet, crunch, and lite, what more could you want from a salad. This is a fast, easy salad that is great for BBQs,...

Chocolate is the food of love and when I think of a chocolate treat I think of BROWNIES! Yummy, dark chocolate chip brownies. Be aware...

Golden Grahams have made a retro recipe for their cereal, that is so much like graham crackers you have to make Golden Graham’s S’mores...

Egg Bites are a great way to up your protein in the morning without having to wake up early and make a big breakfast. Egg Bites and be...

My daughter calls these TYG Chocolate Chip cookie. Don’t ask me what TYG stands for because this blog is PG. If you want to know you...

I got this recipe from Dawn. Everyone always asks her to make it for our office when we do potlucks 1 1/2 Cups Graham Cracker crumbs 1...

I grew up eating turnovers and now everyone is calling them hand-pies. I don’t know if this is a regional thing like soda and pop or if...

This is a Colton‘s recipe for the Marinade and smoking of Elk back straps. This recipe is small adjustments off of an original recipe...

At Thanksgiving we have extra Maple sweetened Orange Cranberry Sauce. As it finishes cooking I pull out a pint jar and store it for...

Tortellini Salad is a very flexible salad. It is great as a side dish or if you add grilled chicken it can be a main dish. It can be...