Haystacks are fast, easy no bake cookie. They only take a pot. They are an easy way to satisfy a sweet tooth, chocolate urge, or make a quick dessert. They are a great treat to make with kids or to round out your Christmas treats trays.
These cookie also make a great gluten free treat.
1/2 Cup Butter
2 Cups Sugar
3 Tablespoons Cocoa Powder
dash of Salt
1/2 Cup Milk or evaporated milk
1 teaspoon Vanilla
2 Cups Rolled Oats
2 Cups Coconut Flakes
1/2 Cup Nuts (optional)
In a pot add the butter, sugar, coco, salt, and milk. Cook over medium heat stirring until it comes to a rolling boil. Remove from heat and add vanilla stirring until incorporated.
Add the dry ingredients oatmeal, coconut flakes, and nuts until covered by the chocolate sauce.
Drop by spoonfuls on to wax paper, parchment or foil. Let setup for 20 minute. Serve or store in air tight container until serving.
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